Platter Menu
PLATTER MENU
(Minimum of 48 hours noticed required)
$50 nibble (caters for 10 – 15 guests)
$100 platter (satisfies 25 – 30 people)
Antipasto GF
Mixed Marinated Olives, Cornichons, Artichokes, Pepperdews, Caperberries & Dolmandes w/ a Selection of Cured & Dried Meats
Bread Platter
Mixed Breads & Brezels w/ Hummus, Taramasalata, Truffled Butter & Pesto
Cheese Platter
A Selection of Local & International Cheeses w/ Pickles, Chutney, Dried & Fresh Fruit, Bread & Crackers
Sandwich Platter
Choose from –
Leg Ham, Gruyere & Sauerkraut
Smoked Salmon, Cucumber & Horseradish Cream
Aged Cheddar, Tomato & Branston Pickle
Parma Ham, Brie & Basil
Bar Platter
Satay Chicken Skewers, Chicken Wings, Salt & Pepper Squid, Biersticks & Onion Rings